Flour Tortillas.
You can cook Flour Tortillas using 4 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Flour Tortillas
- It's 2 cup of Flour.
- It's 1 tsp of Salt.
- Prepare 1/4 cup of Shortening or Butter.
- You need 1/2 cup of Warm water.
Flour Tortillas step by step
- Mix together flour and salt..
- Cut in shortening into the flour..
- Add warm water and knead until the dough is springy..
- Place on a piece of parchment paper, over with clean cloth and let rest for 10 min..
- In a lightly flour board, use a rolling pin to roll the dough balls into thin circles, 7-8 inches across..
- Bake on a hot, ungreased griddle until speckled with brown..
- Flip and cook the other side..
- To store them, place in a plastic bag in the fridge..
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