Recipe: Perfect Slow Cooker Italian Beef
Slow Cooker Italian Beef. Rump roast is cooked with Italian salad dressing mix and seasonings until it is tender enough to shred with a fork. All Reviews for Slow Cooker Italian Beef for Sandwiches. In this video I will show you ANOTHER way to make some AWESOME Italian Beef Sandwiches in your Slow Cooker!
A handful of ingredients are all you need to pull this amazing dinner off. Great for game day or an easy weeknight dinner! Italian Beef Sandwiches are very easy to make because the slow cooker does most of the work! You can have Slow Cooker Italian Beef using 9 ingredients and 6 steps. Here is how you cook that.
Ingredients of Slow Cooker Italian Beef
- It's 2-5 lb of boneless beef top round roast.
- You need 2 tsp of dried oregano.
- You need 2 tsp of dried basil.
- Prepare 2 tsp of dried parsley.
- You need 1-2 tsp of garlic powder.
- It's 1-2 tsp of onion powder.
- It's 1-2 tsp of ground black pepper.
- Prepare 1-2 cups of chopped carrots.
- It's 1 of jar(16 oz) pepper rings(liquid included).
Simply sear the meat, add it to the I topped my cheesy Slow Cooker Italian Beef Sandwiches with roasted red peppers, salami, capacolla, red onions, lettuce, tomatoes, and pepperoncinis and finished. Italian beef has long been a slow cooker recipe favorite, and it is loaded with flavor. The Italian-style pickled vegetables — giardiniera and pepperoncini — and dry Italian salad dressing are the ingredients that give this dish its name. Add the Italian salad dressing mix, broth, garlic and bay leaf.
Slow Cooker Italian Beef instructions
- Chop up the carrots into small pieces. Place to the side..
- After trimming off the fat, put the roast into the slow cooker. Add all of the spices..
- Next, add the carrots on top of the roast..
- Pour the whole jar of pepper rings into the slow cooker. Put the cover on top, set the temperature to low and cook for 7-8 hours. Stir about halfway through the cooking..
- Using two forks, shred the beef and then stir together..
- Enjoy!.
Tangy, slightly spicy Italian beef is slow cooked all day until it's fall apart tender, and then shredded. Perfect on it's own, on a bun, or a baked potato! Give savory beef stew a Tuscan twist with Italian seasoning, cannellini beans and crushed tomatoes. Make sure it's completely cooled before you seal it. These CrockPot Italian Beef Sandwiches are perfect for tailgate season!
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