Easiest Way to Cook Delicious Blueberry muffins with Greek yogurt and honey
Blueberry muffins with Greek yogurt and honey. Easy AND delicious, these healthy yogurt oat blueberry muffins (OR chocolate chips) are a household staple for Healthy Yogurt Oat Muffins with Blueberries or Chocolate Chips! In a medium bowl or liquid measuring cup, whisk together the yogurt, milk, egg, vanilla, and honey. Healthy Greek Yogurt and Honey Blueberry Muffins are moist, fluffy, and subtly sweet! We love this healthy blueberry muffin recipe for breakfast or as a snack!
In a large bowl, mix together the greek yogurt, oil, egg, maple syrup, vanilla. These Greek yogurt blueberry muffins have proven so popular (and I still make them ALL THE TIME) that I decided to post a chocolate chip version! Just switch the chocolate for blueberries! You can cook Blueberry muffins with Greek yogurt and honey using 14 ingredients and 7 steps. Here is how you cook that.
Ingredients of Blueberry muffins with Greek yogurt and honey
- It's 2 cups of whole wheat flour.
- You need 1 cup of all purpose flour.
- You need 1/2 cup of + 3 tablespoons brown sugar.
- It's 1 tablespoon of baking powder.
- You need 1/2 teaspoon of baking soda.
- It's 1/2 teaspoon of salt.
- Prepare 1/2 teaspoon of cinnamon.
- Prepare 1 cup of light and fit vanilla Greek yogurt.
- Prepare 1/2 cup of whole milk.
- Prepare 1 teaspoon of vanilla extract.
- You need 2 of large eggs room temperature.
- Prepare 1/4 cup of honey.
- It's 1/2 cup of olive oil.
- It's 2 cups of blueberries.
Greek yogurt blueberry muffins (low sugar recipe). Light, fluffy and pretty low calorie blueberry muffins. These soft and tender blueberry oat Greek yogurt muffins are made with NO butter or oil! Bonus points if you get the reference.
Blueberry muffins with Greek yogurt and honey step by step
- Preheat oven to 400 degrees.
- Line 12 cup muffin tin with paper liners and set aside.
- In a large bowl whisk together flours, sugar, baking powder, baking soda, salt and cinnamon.
- In a medium bowl whisk together the yogurt, milk, vanilla, eggs, honey and oil.
- Gently fold the wet mixture into the dry mixture. Using a spatula, fold until combined. Mix only until all the dry mixture disappears, fold in blueberries.
- Divide batter evenly among prepared tin. Place pan in the oven and bake for 26 minutes, reducing temperature to 375 degrees after 9 minutes.
- Allow muffins to cool before serving.
Bonus points and a blueberry oat Greek yogurt muffin! Fat free, Greek honey vanilla yogurt is the secret to delicous homemade blueberry muffins. These Greek Yogurt Blueberry Muffins are so moist and delicious that they make the perfect breakfast or snack! Blueberry Muffins are made with Olive Oil and Yogurt which makes them very moist and tender. This recipe is also healthier than a traditional blueberry muffin recipe, but this time.
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