Recipe: Appetizing Bran Muffins

Bran Muffins. I decided to experiment, so I made one regular batch and then one lowfat with egg whites for the egg. This is the bran muffin recipe that actually tastes good! Not only does it make these bran muffins healthier, it also brings the most delicious flavor.

Try the treat that started it all! There's something incredibly comforting about a bran muffin. These hearty muffins freeze perfectly for up to three months. You can cook Bran Muffins using 11 ingredients and 7 steps. Here is how you cook it.

Ingredients of Bran Muffins

1. Prepare 1 1/4 cups of milk.
2. You need 1 Tbsp of lemon juice.
3. Prepare 1 of egg beaten.
4. You need 1/3 cup of vegetable oil.
5. Prepare 1 1/2 cups of bran cereal (looks like tiny matchsticks, not flakes).
6. It's 1 1/2 cups of all purpose flour.
7. You need 1/4 cup of firmly packed brown sugar.
8. Prepare 1 tsp of baking soda.
9. You need 1/2 tsp of baking powder.
10. It's 1 tsp of cinnamon.
11. It's 1/2 cup of raisins, chopped dates or chopped walnuts (pictured).

Use resealable plastic freezer bags or freezer containers. Healthy, tasty and gluten-free Bran Muffins recipe for your Paleo breakfast menu. I have been craving some good, healthy, tasty, gluten-free Bran Muffins for quite some time. To prepare these muffins, you begin by soaking an entire box of raisin bran cereal with a quart of buttermilk.

Bran Muffins step by step

1. Grease 12 large muffin tins or line with paper baking cups..
2. Combine milk, lemon juice, egg, vegetable oil and bran cereal and set aside..
3. In a large bowl, combine all dry ingredients including raisins, dates or walnuts and make a well..
4. Add wet ingredients to dry ingredients, stirring just till moistened..
5. Spoon batter into cups and bake in 350 degree oven till toothpick comes out clean (about 15 to 17 minutes)..
6. Cool on a rack and store in an airtight container..
7. Enjoy!.

This adds incredible moisture and flavor to the final product. This is my favorite bran muffin recipe. Grease muffin cups or line with paper muffin liners. Banana Bran Muffins are soft and moist and they're full of flavor making them the perfect breakfast or afternoon snack! Served warm with a bit of honey butter, these are going to be the breakfast your.

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