Easiest Way to Make Delicious Crockpot London Broil with Spinach

Crockpot London Broil with Spinach. Add to top of London broil: crushed tomatoes, garlic, black pepper, Adobo, crushed red pepper and thyme leaves. Place sliced onions on bottom of crockpot. Crockpot London Broil with Spinach-large pack London broil (I'm using a twin pack), large onions, sliced, can crushed tomatoes, garlic, minced, black pepper, Adobo, crushed red pepper flakes, dried thyme leaves Darla.

How to make London Broil in a Crock Pot: *The full London Broil in Crock Pot recipe can be viewed farther down this post! Heat a large skillet over medium-high heat. Once the olive oil is melted, place the London Broil in the skillet to sear. You can cook Crockpot London Broil with Spinach using 9 ingredients and 8 steps. Here is how you cook it.

Ingredients of Crockpot London Broil with Spinach

1. Prepare 1 of -large pack London broil (I’m using a twin pack).
2. It's 2 of large onions, sliced.
3. It's 1-28 ounce of can crushed tomatoes.
4. You need 10 cloves of garlic, minced.
5. You need 1/8 teaspoon of black pepper.
6. Prepare 1/8 teaspoon of Adobo.
7. Prepare 1/8 teaspoon of crushed red pepper flakes.
8. You need 1/2 teaspoon of dried thyme leaves.
9. Prepare 1 box (10 ounce) of frozen spinach, thawed.

Once slightly browned, flip the london broil to the other side to brown. Dredge the London broil on both sides in the flour and leave in the Crock-Pot. Pour the broth over the meat and add the onions and bay leaf. After the meat has finished cooking, dissolve the cornstarch in the water.

Crockpot London Broil with Spinach step by step

1. Rinse and pat dry your London broil......
2. Place sliced onions on bottom of crockpot......
3. Now place cleaned and dry London broil on top of your sliced onions......
4. Add to top of London broil: crushed tomatoes, garlic, black pepper, Adobo, crushed red pepper and thyme leaves..... Mix lightly......
5. Cook on Low for 8 hours......
6. About 30 minutes before your 8 hours is up add your thawed spinach to crockpot, mix lightly.....
7. Cook until the 8 hours of cooking time has been completed......
8. Serve and enjoy 😉! You can serve this dish with mashed potatoes or some egg noodles!! 😋.

Spray grill rack with nonstick nonflammable cooking spray. The cut of meat labeled as London Broil is typically top round or flank steak, which are both rear cuts. Slow cooking London Broil eliminates the need for marinating, since the roast is cooking in its own juices for an extended period of time. Went downtown for a chuck roast to cook in the crock pot and came back with a couple of London Broils since they were on sale. Found and followed this recipe of Johnny's along with making the.

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