Easiest Way to Cook Tasty Steak Salad
Steak Salad. Steak Salad makes a quick and easy midweek meal. Made with thin slices of pan-seared steak served over arugula and lettuce greens toss with a lemon vinaigrette. Steak Salad Niçoise Recipe The average New York strip is no less than a half-pound on the plate, and typically serves one.
Fabulous salad - plus it's a great way to use up leftover grilled steak! And while the vinaigrette was nice and light I opted to leave out the. Crusty, juicy sliced steak + a fully-loaded salad = what. You can have Steak Salad using 13 ingredients and 3 steps. Here is how you cook it.
Ingredients of Steak Salad
- Prepare 2 lb of beef sirloin steaks.
- You need 12 of cherry tomatoes.
- It's 1 of medium red onion, thinly sliced.
- Prepare 1 jar (7.5 oz) of marinated artichoke hearts, drained and sliced.
- You need 1 cup of sliced mushrooms.
- You need 1/4 cup of red wine vinegar.
- Prepare 1/4 cup of olive oil.
- Prepare 1 tsp of salt.
- You need 1/2 tsp of oregano.
- Prepare 1/2 tsp of dried rosemary.
- Prepare 1/2 tsp of pepper.
- It's 1/2 tsp of minced garlic.
- It's 6 cups of baby spinach.
For instance, a salad with juicy steak, and plenty of avocado and cheese on top. Steak fat in a salad ain't cool. Throw the steak into a large zipper bag… Then pour half the dressing The salad…finally! Throw a bunch of greens into a large bowl.
Steak Salad instructions
- Grill steaks, covered, over medium heat until meat reaches desired doneness.
- Meanwhile, in a large bowl, combine tomatoes, onion, artichokes and mushrooms. In small bowl, whisk the vinegar, oil, sugar, salt, oregano, rosemary, pepper and garlic. Pour over vegetable mixture; toss to coat..
- Thinly slice steaks across the grain. Add beef and spinach to vegetable mixture; toss to coat..
I did a total mix of romaine, baby. Season the salad with salt and pepper, to taste. Arrange the salad on a platter. Arrange the steak slices atop the salad and sprinkle with the remaining cheese. See more ideas about Cooking recipes, Food, Steak salad.
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