How to Cook Delicious Lauren's Seafood Pastaghetti

Lauren's Seafood Pastaghetti. Tutto sul cibo - אוכל-זה כל הסיפור - It´s all about food. מאת MAGIG. Pastaghetti. בלוגים ואתרי עניין. המדיטציה הטרנסנדנטלית - אתר. View the menu for Bailey's Steak & Seafood and restaurants in Laurens, SC.

Every order is carefully packaged to keep everything in perfect. It was the vision of Frank Dulcich Sr. and his son Dominic to provide fresh, quality seafood to the market. Portillo's is home to America's favorite Italian beef, burgers, salads, Chicago-style hot dogs, and chocolate cake. You can cook Lauren's Seafood Pastaghetti using 14 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Lauren's Seafood Pastaghetti

1. You need 1 (16 oz) of bag seafood mix.
2. You need 2 tbsp of miso paste.
3. You need 6 cloves of garlic (minced).
4. It's 1 of medium yellow onion (chopped).
5. Prepare 1 tsp of fish sauce.
6. It's 1 tsp of chicken flavored soup base (I use L.B. Jameson).
7. You need 1 tbsp of old bay seasoning.
8. Prepare 1/2 tsp of dried oregano.
9. You need 1 tsp of dried basil.
10. You need 1/4 tsp of celery seed.
11. It's 1 tsp of soy sauce.
12. You need 1/2 cup of half and half.
13. It's 1 of juice from lemon (divided).
14. It's of Angel hair pasta (how ever much you want).

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Lauren's Seafood Pastaghetti step by step

1. In large pot add 2½ cups of water. Add seafood mix, garlic, onion, miso paste, fish sauce and chicken soup base. Bring to boil..
2. Add all the spices plus the soy sauce..
3. Add the pasta and let it boil for 3 mins then turn heat to medium Squeeze ½ of the lemon..
4. Add your ½ cup of half and half. Now squeeze the other ½ of your lemon. Let it simmer for 15 mins..
5. Garnish with shredded motzerella and provolone cheese and green onion. Serve and enjoy!.

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