Recipe: Appetizing Coconut Cocoa Pancake (Snack Attack Edition)

Coconut Cocoa Pancake (Snack Attack Edition). Pancake mix, hot cocoa mix, heavy cream, milk, butter, shredded coconut, maple syrup, blueberry cream ice cream, whipped cream, mint (garnish). Depending on how many pancakes you want, measure out your mix. Swap coconut milk in for regular milk in this recipe for fluffy pancakes for a creamy and rich version of the classic breakfast treat.

I served mine with apple butter. (MADE). Coconut milk is a great ingredient to have in any kitchen — it can add. The best light and fluffy homemade coconut pancakes! You can cook Coconut Cocoa Pancake (Snack Attack Edition) using 10 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Coconut Cocoa Pancake (Snack Attack Edition)

1. You need of Pancake Mix.
2. It's of Hot Cocoa Mix.
3. It's of Heavy Cream.
4. It's of Milk.
5. It's of Butter.
6. Prepare of Shredded Coconut.
7. Prepare of Maple Syrup.
8. Prepare of Blueberry Cream Ice Cream.
9. You need of Whipped Cream.
10. It's of Mint (Garnish).

These pancakes are so good, they may not make it out of the pan. Try serving them with a complementary coconut syrup (super-simple recipe included) for a trip straight to coconut heaven. Finally, the long awaited recipe for kanom krok, the famous little Thai coconut pancakes that are one of the most popular street foods in Thailand! Breakfast is the most important meal of the day and Qi'a Superflakes really makes it count.

Coconut Cocoa Pancake (Snack Attack Edition) step by step

1. Depending on how many pancakes you want, measure out your mix. Whatever you measured for your mix, divide that by 5. That’ll be your hot cocoa ratio. Add shredded coconut. Use enough heavy cream to get the ingredients thoroughly wet. THEN, whisk in milk to thin it out to your desired consistency. Get a little butter in a pan and melt it..
2. When you pour the pancake into the pan, gently shake it to spread it out. You don’t want a thick underdone mass of batter in the center. Try to get some butter on the perimeter of the pancake for crispy edges. When you see the bubbles rising and popping, you’re ready to flip. Cook the other side at least a minute. Sneak a peak and check the color..
3. I gave away the good looking pancake because I’m nice. At any rate, load up the pancake with your toppings and dig in. Life is short. Don’t feel too guilty..

Teeming with delicious organic sprouted sorghum, whole grain corn and packed with superfoods like coconut and chia, this super-powered cereal will keep you satisfied and energized all. Jonas' solution was to make his own protein-packed snack using whole, healthy ingredients. A wide variety of cocoa peanuts snack options are available to you, such as sweet, salty, and spicy. You can also choose from fried, baked. Serve with favorite toppings, including shredded coconut, slivered almonds, fresh fruit (bananas or berries), or whipped topping.

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