Easiest Way to Cook Tasty Cheesy Bacon Sweet Potato

Cheesy Bacon Sweet Potato. Just like a baked potato, but a casserole, the bacon, cheese and sweet potato casserole is a perfect week night meal. First, you'll prep your sweet potatoes. Toss them in a bowl with olive oil, garlic powder Tools used to make this Cheesy Sausage, Bacon and Sweet Potato Pasta Bake recipe.

Leave an inch of layer of sweet potato flesh on the Sprinkle with cheese, and place into the oven under medium grill/broil settings, and cook until cheese has melted. Top with fresh herbs and enjoy! Pierce potatoes to allow steam to escape. You can have Cheesy Bacon Sweet Potato using 3 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Cheesy Bacon Sweet Potato

1. Prepare 2 of sweet potatoes, washed.
2. It's 1/2 cup of shredded mozzarella cheese, or to taste.
3. You need 1/4 cup of bacon bits, or to taste.

Arrange in spoke pattern with narrow ends in center. When potatoes are cool enough to handle, cut lengthwise in halves; carefully scoop out pulp, leaving ¼-inch shells. Save potato pulp for another use. This cheesy bacon-y deliciousness, I promise you, is easier to make than it sounds (does anyone else think "tart" sounds so fancy?!) and even easier to eat. 😉.

Cheesy Bacon Sweet Potato step by step

1. Air fry the sweet potatoes at 360F (180C) for about 14-16 minutes until tender..
2. Carefully remove them from the fryer basket and cut the sweet potatoes in half lengthwise..
3. Fluff sweet potato with a fork. Then, sprinkle mozzarella cheese on top. Place the sweet potatoes halves inside the fryer basket and let the cheese melt for about 1 minute..
4. Air fry at 360F (180C) for 3-4 minutes. Sprinkle bacon bits and scallions to serve..

Once the bacon is nice and crispy, you're going to remove it from the pan and throw in some diced sweet potatoes. Bacon and Avocado people … make it! In a covered medium saucepan over high heat, combine the potatoes, onions, water and bouillon. These Cheesy Bacon and Kale Potato Skins are loaded with a fresh kale pesto and topped with crumbled bacon and melted cheese. Crispy bacon, vibrant kale, golden-crispy potato skins, and swizzly melted cheese right in your face, as it should be.

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