How to Prepare Perfect Delish~Crunchy Crumble Banana Sour Cream Muffins
Delish~Crunchy Crumble Banana Sour Cream Muffins. Great recipe for Delish~Crunchy Crumble Banana Sour Cream Muffins. The bananas and sour cream make them delicously moist. If you want to use plain greek yogurt in place of the sour cream it works just as well.
Great recipe for Sour Cream Banana Bread (no eggs). I've been making this banana bread for years. Tweaked it a bit to omit eggs. You can have Delish~Crunchy Crumble Banana Sour Cream Muffins using 15 ingredients and 8 steps. Here is how you cook it.
Ingredients of Delish~Crunchy Crumble Banana Sour Cream Muffins
- It's 1 1/4 cup of unbleached all purpose flour.
- Prepare 3/4 cup of turbinado sugar.
- Prepare 1 tsp of baking powder.
- Prepare 1 tsp of baking soda.
- You need 3/4 tsp of cinnamon.
- You need 1/4 tsp of salt.
- Prepare 3 of very ripe mashed bananas.
- It's 3/4 cup of sour cream.
- You need 1 of Egg.
- Prepare 1 tsp of vanilla extract.
- Prepare of Crunchy Crumb Topping.
- You need 2/3 cup of turbinado sugar.
- You need 1/4 cup of unbleached all purpose flour.
- You need 1/2 tsp of cinnamon.
- You need 2 1/2 of tblsp cold butter.
Upped the bananas and added the sour cream. It's great as is, but decided to add a glaze this time. Combine butter, sugar and bananas in a large bowl. Beat with electric mixer until blended.
Delish~Crunchy Crumble Banana Sour Cream Muffins instructions
- Mix all the dry ingedients in one bowl. Excluding the crumb topping ingedients..
- Mix the wet ingredients in a seperate bowl..
- Add the wet ingredients to the dry, and stir just until combined..
- For the crumb topping, mix the dry ingredients. Then cut in the cold butter until it combines to form no larger than pea size crumbs. (Much of it will be smaller).
- Using a 1/4 cup measure, fill your muffin cups..
- Add cumb topping to each muffin generously.
- Bake at 375° for 18 to 20 minutes.
- Enjoy!🍌❤.
Beat in eggs, then sour cream. Fold in sifted dry ingredients, stirring just to blend. These banana bread crumb muffins taste like something fresh from a bakery! The banana bread muffin is just that; moist, fluffy, tender banana bread in muffin form. And that cinnamony-sugar streusel crumb topping gives the perfect, light crunch on top.
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