Recipe: Tasty Steamed Bao Buns

Steamed Bao Buns. This bao bun recipe makes light, fluffy and pillowy steamed buns which are perfect for stuffing with your favourite fillings. You can use this recipe to shape the bao buns however you like. Steamed bao buns (包子), a complete guide.

See, Jack and I enjoy going out to eat, but never on Valentine's Day. The restaurants are more crowded, the food is more. Learn how to make Steamed Bao Buns recipe at home. You can have Steamed Bao Buns using 10 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Steamed Bao Buns

1. You need of Dough bao.
2. It's 300 gr of Gluten free flour.
3. Prepare 2 Tbsp of olive oil.
4. Prepare 1 tsp of salt.
5. Prepare 1 tsp of Baking powder.
6. You need 200-250 ml of lukewarme water.
7. You need of Filled.
8. It's 2 of Zuccini.
9. It's 200 gr of Mushrums.
10. Prepare 200 gr of Beef Bacon.

Bao buns are originated from China and also famous in Vietnam. Bao buns are consumed with fried chicken. Vegan steamed bao buns filled with spicy cauliflower and creamy Sriracha. These vegan Chinese fluffy steamed buns are paired with a sweet, spicy sticky filling.

Steamed Bao Buns step by step

1. In a big bowl put all the bao ingredients and mix it well, knead it for 10-15 min untill get a dough. Let the dough rest for 1h. Once the rest time finish knead it again for 8 min. Cut the dough in 8 pieces and oval shaped kneaders..
2. Once al the dough it's knead it un oval shaped, fold it in half and put a baking paper in the middle. Steam it for 10 min..
3. Fill it out with the other ingredients and enjoy it!.

These soft and fluffy steamed buns are incredibly delicious and usually not too pricey. Really, calling these bao buns is incorrect (bao means bun, so it's like saying 'bun bun'). Bao Bun Tacos With Gochujang Chicken Recipe and Banh Mi Slaw. Buttermilk Fried Chicken Steamed Buns With Duck Fat Milk Gravy. This ain't your momma's fried chicken sammie.

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