Easiest Way to Cook Appetizing Applesauce with cinnamon
Applesauce with cinnamon. The great thing about making your own at home, is that homemade applesauce is a much more natural and healthier alternative to preservatives in the store. Plus, you can really control the sugar content of the applesauce. In this recipe, I specifically used cinnamon and brown sugar because I love the sweetness it brings to the tart of the apples.
We've made your favorite applesauce even better by adding some extra flavor to the mix. Mott's Applesauce Cinnamon is a delicious twist on an old favorite. Try a four-pack of clear pouches to share, or take a pouch on the go! You can have Applesauce with cinnamon using 7 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Applesauce with cinnamon
- You need 2 of granny Smith apples, peeled & cored, large diced.
- Prepare 2 of red delicious apples, peeled & cored, large diced.
- Prepare 2 Tbls of brown sugar, packed.
- You need 2 Tbls of raw sugar.
- You need 1 tsp of vanilla extract.
- You need 2 tsp of cinnamon.
- It's 2 Tbls of butter.
Allow to cool, then mash with a fork or potato masher. In a saucepan, heat the sugar and water over a medium heat. Add apples, stirring occasionally, then cover the saucepan. Mash until sauce is desired consistency.
Applesauce with cinnamon instructions
- Add all ingredients to the Instant pot..
- Lock lid and close pressure valve.
- Cook at high pressure for 2 minutes.
- Allow a 10 minutes natural pressure release.
- Lightly mash applesauce to your desired consistency..
- Wonderful as is, or added to vanilla yogurt, or icecream!.
On one hand, applesauce is prepared with cooked apple, while they're raw in purees. In the latter case, it's peeled and grated, and you can also add cinnamon, honey , or raisins. Whatever processing you prefer, don't hesitate to take advantage of the properties of the apple! Remove air bubbles and adjust two piece caps. Applesauce and pork chops go together.
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