Recipe: Perfect Tasty Lentil-Carrot-Tuna salad

Tasty Lentil-Carrot-Tuna salad. I cooked the soaked lentils in slightly salted water until tender. For each serving, pack half of the lentils, peppers, and tuna in a segmented lunch box or separate containers; refrigerate. Bring along a tomato, a small.

In a small bowl or measuring cup, whisk together the lemon juice, vinegar, mustard, remaining garlic clove and salt and pepper to taste. Farro Lentil Salad. featured in Make-Ahead Plant-Based Lunches. Pour the vinaigrette over the farro salad and toss until well-combined. You can have Tasty Lentil-Carrot-Tuna salad using 6 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Tasty Lentil-Carrot-Tuna salad

1. It's 100 g of brown lentils, soaked in water the night before.
2. It's 1 of carrot.
3. You need 1 can of tuna in sweet-sour sauce.
4. It's of Salad dressing (your fave type, i show mine below).
5. You need Pinch of salt.
6. It's Pinch of dried dill.

Distribute the farro salad into airtight containers with the arugula, if using. This is definitely not your traditional potato salad recipe, but it's delicious! By adding the Italian and ranch dressing to the warm potatoes, the potatoes really soak Adding lemon to the tuna does really help take away some of the "fishy" taste. I really love the crunch you get from the veggies.

Tasty Lentil-Carrot-Tuna salad instructions

1. I sheredded the raw carrot. I cooked the soaked lentils in slightly salted water until tender. I arranged them on the plate, put the tuna on top, then the salad dressing and i added some dried dill on top..
2. This is my fave salad dressing, it's not really a mayo, it has a sweet taste plus mustard taste.

This lentil tuna salad combines beluga lentils with canned tuna, fresh veggies and a turmeric dressing. It's absolutely delicious and perfect for sharing at summer cookouts and parties. You would think this might happen with some amazing dessert, but for me it happened with this lentil tuna salad. This tasty recipe will make you feel like you're eating at a gourmet restaurant, without all the fat and calories. The salad ingredients and seasonings in this recipe can absolutely be switched up.

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