Recipe: Perfect Chocolate banana bread

Chocolate banana bread. Dear banana bread lovers, putting chocolate chips in your banana bread is like having your bananas and chocolate go on a date. Lovely and sweet, yet still separate and distinct. This banana bread features cocoa, chocolate chips, sour cream and a bit of vanilla extract.

This Chocolate Banana Bread Recipe takes banana bread to a new level! One Bowl Chocolate Chip Banana Bread. Think of this recipe as a cross between your very favorite banana bread and a crowd-pleasing blackout cake. You can cook Chocolate banana bread using 16 ingredients and 4 steps. Here is how you cook it.

Ingredients of Chocolate banana bread

1. Prepare of A. Dry ingredients.
2. You need 175 grams of (1 and 1/4 cup) plain flour - sifted.
3. It's 40 grams (1/2 cup) of cocoa powder -sifted.
4. Prepare 1 teaspoon of baking soda.
5. You need 1 of and 1/2 teaspoons baking powder.
6. Prepare 60 grams (1/2 cup) of brown sugar.
7. You need 40 grams (1/4 cup) of caster sugar.
8. Prepare 1/2 teaspoon of ground cinnamon.
9. You need of B. Wet ingredients.
10. Prepare 2 of overripe Bananas - mash by fork - mixed with a tsp of lemon.
11. Prepare 115 grams (1/2 cup) of or 1 stick) unsalted butter- melted & cool.
12. Prepare 1 teaspoon of vanilla extract.
13. It's 2 of large eggs - at room temperature.
14. It's 60 ml (1/4 cup) of milk - at room temperature.
15. Prepare of Other.
16. It's 75 grams (1/2 cup) of chocolate chips.

Chocolate Banana Bread - moist, chocolaty and full of flavor, makes a great treat alongside morning coffee or milk. To print the recipe check the full. This gorgeous Chocolate Banana Bread is my new favourite obsession. Soft and moist banana cake filled to the brim with milk chocolate chips.

Chocolate banana bread step by step

1. Grease and line your 9 x 5 inch baking tin with baking or parchment paper. Preheat oven to 170oC (350oF).
2. Mix dry ingredients by a whisk. In another bowl, mix wet ingredients until combined. Make a well in the middle of your dry ingredients, add wet ingredients and mashed banana. Very gently fold the mixture using a spatula or wooden spoon until the mixture is just combined – be careful not to over mix..
3. Add 1/4 cup of chocolate chips to the batter. Pour mixture into prepared tin and sprinkle 1/4 cup of chocolate chips on top..
4. Bake for approximately 45-50 minutes or until a knife inserted into the middle comes out clean. Leave to cool on a wire rack..

A few weeks ago, one of my readers asked if I had a. With a gorgeous ribbon of chocolate running through it, this marbled banana bread is as impressive looking as it is delicious. How to make the BEST chocolate chip banana bread. I know, we all hate the word moist but there's just no other word. This banana bread can be made with or without the chocolate chips and is guaranteed to be your new go-to recipe!

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