Recipe: Yummy Banana Muffins
Banana Muffins. Coat muffin pans with non-stick spray, or use paper liners. These banana muffins are soft, buttery, and spiced with cinnamon. Banana chocolate chip muffins are easy and a great way to use ripe bananas!
These healthy banana muffins are fluffy and irresistible, yet made with wholesome ingredients. They're made with whole wheat flour and naturally sweetened with maple syrup or honey. In this banana muffin recipe, bananas act as a binder and provide moisture, replacing the need for eggs and making these muffins safe for vegans. You can cook Banana Muffins using 13 ingredients and 5 steps. Here is how you cook that.
Ingredients of Banana Muffins
- You need 1/2 cup of oil.
- You need 1 1/4 cup of sugar.
- It's 2 of Eggs.
- You need 1 tsp of vanilla.
- Prepare 4 of bananas.
- Prepare of Cream this together.
- Prepare 2 1/4 cups of flour.
- Prepare 2 tsp of baking powder.
- Prepare 1 tsp of baking soda.
- It's 3/4 of cream.
- Prepare 1/2 tsp of salt.
- You need 1 Cup of pecans.
- It's 1 1/2 cup of chocolate chips.
These soft and moist banana muffins are a great. Creating the perfect Banana Muffin became my mission, and I think I have finally developed a recipe that puts all others to shame! It comes together quickly, doesn't require any. Banana Muffins are the perfect go to recipe for ripe bananas (along with a moist tender Banana Bread Recipe of course)!
Banana Muffins instructions
- Put the first 5 ingredients in a bowl..
- Cream it all together..
- Put the next 5 ingredients in mix it well..
- Now add the last 2 ingredients..
- Put in Muffin liners..
Nothing says homemade goodness and "made with love" like freshly baked. Banana Muffins are a muffin version of this Banana Bread. They start with a thick sweet batter that is full of mashed bananas, ground cinnamon, and toasted nuts. Banana muffins have been a favorite breakfast treat at my house for years. This small batch banana muffin recipe is a scaled down version of the muffins I've been making for my family for years.
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