How to Make Yummy Super Tender Beef Stir Fry

Super Tender Beef Stir Fry. Then stir-fry and combine all the ingredients. Before the beef is cooked through, add the capsicum. Masterchef John Zhang shares EASY Beef Stir Fry recipes that're full of flavor and loaded with tender and juicy beef. #beef #stirfry #chinesecooking Tips.

This is how to tenderise beef with baking soda, Chinese "velveting beef". Easy, highly effective way to make economincal beef very tender in stir fries. It can be marinated with wet or dry seasonings, or cooked plain. You can cook Super Tender Beef Stir Fry using 16 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Super Tender Beef Stir Fry

1. You need of Beef Sirloin.
2. You need of Capsicum.
3. You need of Spring onions.
4. Prepare of Garlic.
5. Prepare of Onion.
6. Prepare of Sauce.
7. Prepare 2 tbsps of Oyster sauce.
8. It's 1 tbsp of Light soy sauce.
9. It's 1 tsp of White Vinegar.
10. You need of Sugar.
11. It's of Black pepper.
12. Prepare of Marinade.
13. Prepare of Soy Sauce.
14. Prepare of Cooking wine or rice wine.
15. Prepare 1 tbsp of Baking soda.
16. You need 1 tbsp of Corn Starch.

The beef will be really tender and soft, "velvet' like. Thin slices of beef sirloin are quickly stir-fried with colorful vegetables and soy sauce. Add some grated ginger for an extra bite. Stir beef into vegetables and season with soy sauce and sesame seeds.

Super Tender Beef Stir Fry instructions

1. Mix well all the marinade ingredients. Pour the mixture into the beef and make sure all parts of meat is having that share if marinade. Set aside..
2. Prepare the sauce by mixing all the sauce ingredients..
3. Heat pan with oil. Saute the sliced onion and garlic. Push the onion and garlic aside then stir fry the beef. Make sure not to include the marinade. Then mix..
4. Add the sliced capsicum..
5. Pour in the prepared sauce mixture and mix well..
6. Add in the spring onion..
7. Add more sugar if needed to balance the taste..

Super Tender Beef Stir-fry.with my techniques for keeping your beef extra juicy! How do you keep your beef really soft and tender when you stir fry it? I've got the answer for you. First off, let's talk about the beef. I like to start off with a tender cut of beef because starting off tender.

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