How to Prepare Yummy Marinara poached eggs with sweet potatoes

Marinara poached eggs with sweet potatoes. After removing from microwave, let sit for a few minutes until cool enough to handle. Cut potatoes in half, lengthwise and set aside. Add the potatoes and seasoning mix.

Add marinara sauce and then eggs. The method I used to poach the eggs for this Poached Egg Sweet Potatoes Breakfast recipe is quite simple. Crack each egg into a small bowl or saucepan. You can have Marinara poached eggs with sweet potatoes using 7 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Marinara poached eggs with sweet potatoes

1. It's 5-6 strips of bacon.
2. Prepare 6 of eggs.
3. You need 2 cups of or marinara.
4. It's of Toast bread (3 slices).
5. You need of Mascarpone cheese.
6. You need 1 of sweet potatoes.
7. It's 1 tbsp of olive oil.

In a deep pan, bring some water to boil. Once the water starts boiling, pour the egg slowly into the pan. Bring a medium saucepan of water to a simmer and add vinegar. Remove eggs with a slotted spoon and allow to drain briefly.

Marinara poached eggs with sweet potatoes step by step

1. 1. Eggs: Saute bacon in large skillet pan until nicely browned. Add marinara sauce and then eggs. Cook all together for about 15 minutes. Put the skillet pan to broil for about 5 minutes (cooking time may vary depending on the taste, runny vs fully cooked)..
2. Sweet potatoes: simply bake olive oil covered sweet potatoes with pinch of salt..
3. Serving: serve pouched eggs, potatoes with slice of toasted bread and spoon full of mascarpone cheese.

Place a potato cake on each plate then top with sausage patty and poached egg. Poached eggs are not just for Sunday brunch! Once mastered, the poached egg is a surprisingly easy way to elevate all your quick meal fixes. I used to be intimidated by all the different opinions on the ideal water temperature, the "whirlpool" instructions, and how long to leave it to cook. To have ideal success, you should continue with the baking guidelines using the next Sweet Potato Pie the right way.

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