How to Make Perfect Italian oatmeal bread
Italian oatmeal bread. fluffy bread bakes up beautifully in one pan. It's flavorful and easy to bring on the go to potlucks and The Italian herbs and Parmesan cheese top it off wonderfully. I got to sit the whole ride there with this.
A sweet and delicate oatmeal bread topped with rolled oats. Quick and easy maple oatmeal bread recipe. Follow this recipe to learn how to make soft homemade oatmeal bread from scratch. You can have Italian oatmeal bread using 5 ingredients and 3 steps. Here is how you cook it.
Ingredients of Italian oatmeal bread
- You need 1/2 cup of plan yogurt.
- You need 1 cup of ground old fashioned oatmeal.
- It's 1/4 cup of rolled oatmeal.
- You need 1/2 teaspoon of baking powder.
- You need 1 teaspoon of Italian seasoning.
Oatmeal lends sweetness, texture, and nutrition to this homemade bread. Try it for breakfast, as a Oatmeal bread is a wonderful way to add nutrition and texture to morning toast, a favorite sandwich. Today I am sharing with you my most recent favorite bread. I made this for Munchkins play date and it was a huge hit.
Italian oatmeal bread instructions
- Mix the yogurt with the ground oatmeal and the baking powder it will be sticky dough.
- Using parchment paper Sprinkle some of the rolled oatmeal on it with spoon spread the sticky dough as you want I shape it as a square and then using Spread more oatmeal on top and Italian seasoning.
- Cook 20 to 25 minutes at 400 f enjoy.
Make a loaf with the goodness of oats and molasses. MORE+ LESS For great yeast bread results, trythese Gold Medal® flour varieties: Gold Medal® Better for Bread™ flour and. A rustic, whole wheat version of Italian Bread. A rustic, whole wheat version of Italian Bread. Oatmeal molasses bread is a rich and tender loaf that is perfect for toast or sandwiches.
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