Recipe: Perfect Eggless Chocolate Chip Cookies
Eggless Chocolate Chip Cookies.
You can have Eggless Chocolate Chip Cookies using 10 ingredients and 11 steps. Here is how you cook that.
Ingredients of Eggless Chocolate Chip Cookies
- Prepare 1 Cup of + 2 tbsps All-purpose flour.
- You need 1/2 tsp of Baking Soda.
- Prepare 1 pinch of salt. (Do not use salt if you are using salted butter.).
- It's 1 Stick (1/2 cup) of Butter, room temperature.
- You need 1/4 cup of Granulated Sugar.
- You need 1/4 cup of Brown Sugar.
- Prepare 1/2 tsp of Vanilla Extract.
- Prepare 1 tbsp of Milk.
- Prepare 1 tbsp of Sour Cream.
- It's 1/2 cup of Choc Chips.
Eggless Chocolate Chip Cookies step by step
- Combine the first 3 dry ingredients. (Flour, salt, baking soda).
- Beat the softened butter using an electric hand mixer til creamy and smooth..
- Add the sugars and mix well til it gets fluffy..
- Beat in the vanilla extract, milk and sour cream..
- Add the flour mixture into the butter/sugars mixture..
- Fold in the chocolate chips..
- Keep the cookie dough in the fridge for at least 30 minutes prior to baking..
- While the dough is in the fridge, pre-heat your oven to 350℉/180℃ for at least 10 minutes..
- Line a cookie sheet with parchment paper..
- When the dough is ready, form them into 1 tbsp balls. Give at least an inch space between them when you bake..
- Bake it for 8-10 minutes in the pre-heated oven. You need to check it just to make sure that they don't over cook..
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