How to Prepare Perfect Bran Muffins

Bran Muffins. I decided to experiment, so I made one regular batch and then one lowfat with egg whites for the egg. This is the bran muffin recipe that actually tastes good! Not only does it make these bran muffins healthier, it also brings the most delicious flavor.

Try the treat that started it all! There's something incredibly comforting about a bran muffin. These hearty muffins freeze perfectly for up to three months. You can cook Bran Muffins using 12 ingredients and 5 steps. Here is how you cook it.

Ingredients of Bran Muffins

1. You need 200 g of Flour.
2. Prepare 5 g of Baking Powder.
3. Prepare 3 g of Baking Soda.
4. Prepare 3 g of Cinnamon.
5. Prepare 150 g of Bran.
6. Prepare 60 g of Raisins.
7. You need 50 g of Butter.
8. You need 200 g of Milk.
9. Prepare 50 g of Sugar.
10. Prepare 150 g of Honey.
11. You need 150 g of Molasses.
12. Prepare 1 of Egg.

Use resealable plastic freezer bags or freezer containers. Healthy, tasty and gluten-free Bran Muffins recipe for your Paleo breakfast menu. I have been craving some good, healthy, tasty, gluten-free Bran Muffins for quite some time. To prepare these muffins, you begin by soaking an entire box of raisin bran cereal with a quart of buttermilk.

Bran Muffins instructions

1. Preheat oven to 350 degrees. Line standard muffin tins with paper liners. Whisk together the flour, baking powder, baking soda and cinnamon and sift. Whisk together the dry mix and the bran and set aside until use..
2. Cream the butter and sugar. Add the egg, molasses and honey and whisk well. Add the milk and whisk well..
3. Add the dry mixture and the raisins to the liquid mixture and use a rubber spatula to mix until smooth..
4. Divide the batter evenly among the lined cups..
5. Bake, rotating the tins halfway through. Transfer tins to wire racks to cool completely before removing the muffins..

This adds incredible moisture and flavor to the final product. This is my favorite bran muffin recipe. Grease muffin cups or line with paper muffin liners. Banana Bran Muffins are soft and moist and they're full of flavor making them the perfect breakfast or afternoon snack! Served warm with a bit of honey butter, these are going to be the breakfast your.

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