Recipe: Delicious Marinara poached eggs with sweet potatoes

Marinara poached eggs with sweet potatoes. Eggs: Saute bacon in large skillet pan until nicely browned. Add marinara sauce and then eggs. Break the egg or eggs into a teacup, and carefully tip them into the tomato sauce.

And I've been eating it all week. Just try to stop that dinner The whole wheat spaghetti with zingy marinara sauce is perfectly-quick-but-still-made-from-scratch *hooray* but the kicker is that soft egg on top. Poaching eggs in marinara is easy since the sauce is quite thick. You can cook Marinara poached eggs with sweet potatoes using 7 ingredients and 3 steps. Here is how you cook that.

Ingredients of Marinara poached eggs with sweet potatoes

1. You need 5-6 strips of bacon.
2. It's 6 of eggs.
3. You need 2 cups of or marinara.
4. Prepare of Toast bread (3 slices).
5. Prepare of Mascarpone cheese.
6. Prepare 1 of sweet potatoes.
7. It's 1 tbsp of olive oil.

Bring marinara and crushed red pepper to a simmer in a skillet. Roasted rosemary potatoes are topped with spinach, marinara, eggs, and cheese and baked in the oven. These baked eggs with potatoes are a stress-free, delicious one-pot meal that's great for a crowd or Skip roasting the potatoes and just bake eggs in marinara and spinach. Eggs poached in marinara sauce are the way to go!

Marinara poached eggs with sweet potatoes instructions

1. 1. Eggs: Saute bacon in large skillet pan until nicely browned. Add marinara sauce and then eggs. Cook all together for about 15 minutes. Put the skillet pan to broil for about 5 minutes (cooking time may vary depending on the taste, runny vs fully cooked)..
2. Sweet potatoes: simply bake olive oil covered sweet potatoes with pinch of salt..
3. Serving: serve pouched eggs, potatoes with slice of toasted bread and spoon full of mascarpone cheese.

Eggs poached in marinara sauce are the way to go! They may not look "pretty," but they take mere minutes to prepare. « Paleo Portabella Mushroom Burgers. Horchata Recipe: Sweet Mexican Rice Milk ». Today I'm keeping things short and sweet, well actually savory, but you know what I mean. Baked Eggs in Marinara Sauce is what I'm serving up today and I am in love with.

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