Recipe: Appetizing Brad's crock pot goat with Polynesian sauce
Brad's crock pot goat with Polynesian sauce. Great recipe for Brad's crock pot goat with Polynesian sauce. For anyone that is doubtful about this recipe, this came out super tender and very flavorful. Goat is a very delicate flavor way less gamy than lamb.
Remove from crock pot with a slotted spoon and place on a serving platter-Pour liquid into a medium saucepan. Whisk together the remaining ingredients and add to ingredients in saucepan-over medium high heat-and cook until thickened to your preference. This recipe for Crock-Pot Veggie Loaded Spaghetti Sauce is chalk full of healthy veggies simmered all day in the slow cooker to perfection! You can cook Brad's crock pot goat with Polynesian sauce using 26 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Brad's crock pot goat with Polynesian sauce
- It's of For the goat.
- It's 3-4 lbs of goat shoulder bone in.
- Prepare of Garlic powder.
- You need of Dry mustard.
- You need 1 cup of soy sauce.
- It's 2 cups of water.
- You need 1 1/2 cups of brown sugar.
- Prepare 2 tbs of white vinegar.
- You need 1 (12 Oz) of beer.
- Prepare 1 of small head of cabbage.
- It's 4-5 of servings of cooked white rice.
- You need of For the sauce.
- You need 1 jar of apricot pineapple marmalade.
- Prepare 1/3 of small red onion, minced.
- It's 1/3 of small white onion, minced.
- Prepare 2 tbs of rice vinegar.
- You need 2 tbs of cider vinegar.
- You need 1 tbs of ketchup.
- It's 1 tbs of mustard.
- It's 2 tbs of brown sugar.
- You need 1 tbs of white sugar.
- Prepare 1/2 of jalapeño pepper, seeded and minced.
- Prepare 1/2 of seranno pepper, seeded and minced.
- You need 1 tbs of lemon juice.
- Prepare 1 tbs of lime juice.
- It's 1/4 cup of chopped cilantro.
Easy slow cooker recipes for the busy lady. Because Bolognese sauce needs to cook slow and low for several hours, the crock pot is ideal for this. You can make this with ground turkey, buffalo, veal, or whatever meat This sauce starts out on the stove, which is essential to brown the meat then slowly simmers in the crock pot for the rest of the day. Try our one-pot pasta recipe with goat's cheese and spinach.
Brad's crock pot goat with Polynesian sauce step by step
- Place thawed, rinsed goat meat in a crock pot. Sprinkle liberally with garlic and mustard. Add water, soy, brown sugar, vinegar, and beer. Turn on high and cook 4 hrs..
- Combine all of the sauce ingredients in a small pot. Over low heat, bring to a simmer. When onions are tender, sauce is done. Either leave chunky or puree in a blender when cool enough..
- When meat is tender, remove from crock pot. Remove half the liquid in crock. Leave on high. Debone the goat meat. Return to the crock pot with cabbage coursely chopped. Cook until tender..
- When cabbage is done. Plate rice. Cover with goat and cabbage. Spoon some sauce over top. Add desired amount of Polynesian sauce. Serve immediately. Enjoy..
This pasta combines wilted spinach and soft goat's cheese to create a creamy and rich dish. Garnish with some extra parmesan, and enjoy as. Crock Pot Applesauce - Made with only a few ingredients and SO delicious! Once you've made this homemade applesauce, you'll never go back to Store crock pot applesauce in a sealed container in the refrigerator. How long does homemade apple sauce last?
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