Recipe: Delicious Loaded Broccoli Cheese & Potato Soup
Loaded Broccoli Cheese & Potato Soup. This loaded soup recipe is filled with your favorite ingredients including, broccoli, potatoes, cheese and more. Total comfort food loaded with cheese, potatoes, broccoli and bacon! I needed to share this Loaded Broccoli Cheese & Potato Soup with you.
Let's start by roasting the broccoli with a little olive oil for about Cauliflower Cheese sauce. Next microwave your cauliflower and butter until the cauliflower is fork. Broccoli Bacon Macaroni and Cheese - Homemade mac 'n cheese loaded with broccoli, a sprinkle of bacon, and lots of cheesy flavor. You can have Loaded Broccoli Cheese & Potato Soup using 12 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Loaded Broccoli Cheese & Potato Soup
- You need 4 cups of chicken broth (I use LB Jamison Chicken Soup base.).
- It's 3 of large carrots peeled and diced.
- Prepare 4 of medium potatoes (I use red potatoes).
- It's 1 of medium yellow onion chopped.
- Prepare 4 cloves of garlic.
- Prepare 1-2 packages of frozen broccoli florets.
- You need 3 tbsp of butter.
- You need 1/3 cup of flour.
- It's 2 1/2 cups of milk.
- Prepare 2-3 cups of shredded cheddar cheese.
- Prepare 1 tsp of garlic powder.
- Prepare 6 slices of bacon cooked and chopped.
Loaded with broccoli, cauliflower and extra sharp cheddar cheese, this healthy Slow Cooker Broccoli Cauliflower Cheese Soup couldn't be easier to make! Everyone's had a version of this beloved cheesy broccoli casserole at potlucks or holiday dinners, and it's not hard to see why it's. These cheesy broccoli puffs are a perfect snack or starter and make for great appetizer. Crisp pastry, cheesy filling and delicious broccoli?
Loaded Broccoli Cheese & Potato Soup step by step
- In a large pot combine chicken broth, carrots, potatoes, garlic and onion. Bring to a boil. Cover and simmer for about 10 minutes..
- Add broccoli, cover and simmer for an additional 10 minutes..
- While simmering, melt butter in a large sauce pan. Whisk in the flour and cook for another minute (until golden brown). Whisk in milk and cook for an additional 5 minutes until the sauce thickens.
- Add cheese and stir until it is all melted. Add salt. Pour cheese sauce into the soup and stir until well combined..
- Add more milk for a thinner consistency and add any additional salt and pepper if needed..
- Top with bacon and green onion..
Easy Broccoli Cheese Quiche made in my favorite homemade pie crust. This quiche is a great vegetarian option if you leave out the bacon! Family and friends alike love this easy brunch recipe! We love the add in some rotisserie chicken with the broccoli to make this casserole stretch further as a meal. This vegan broccoli cheese soup is super-rich, extra creamy, loaded with broccoli, and it has the best cheesy flavor!
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