Recipe: Perfect Beau and Rachel’s crock pot New England clam chowder

Beau and Rachel’s crock pot New England clam chowder. This New England Clam Chowder gets simplified for all of you with crok-pots! This recipe is fantastic for those who are pressed for time, but want to come. This slow cooker clam chowder is made with minced clams, bacon, onion, milk, and potatoes.

This Crock Pot Clam Chowder Recipe is SO simple and crazy delicious. perfect for a chilly Get all the latest fun new Frugal Girls Recipes, Crafts, Frugal Tips + more right here… So have you tried this easy Crock Pot Clam Chowder Recipe yet? Clam Chowder for the Crock Pot (or not). Saute pork or bacon and onion until golden brown;drain. You can cook Beau and Rachel’s crock pot New England clam chowder using 9 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Beau and Rachel’s crock pot New England clam chowder

1. Prepare 3 cans of evaporated milk.
2. Prepare 5 cans of clams.
3. You need of Water.
4. It's 6 of medium sized red potatoes.
5. You need 1 clove of garlic.
6. You need 1 teaspoon of black pepper.
7. Prepare 2 of sweet onions.
8. Prepare of Few stalks of celery.
9. You need 6 strips of bacon.

Put clams in crock pot with bacon. Add all remaining ingredients, except milk or half-and-half. Rich and creamy Instant Pot New England Clam Chowder, made with canned minced clams, potatoes and thick cut bacon in your pressure cooker. Of course, at Boudin's they have their amazing sourdough bread! — this instapot clam chowder would be AMAZING served in a bread bowl!

Beau and Rachel’s crock pot New England clam chowder instructions

1. Cook bacon (extra crispy) remove from pan and then crunch it all up with your hands, next, sauté chopped onion until tender (in same pan) Transfer both of them crock pot.
2. Add 3 cups of juice from the canned clams (and additional water if needed).
3. Add minced garlic, cubed potatoes, celery, pepper. Cook in crock pot for 1-3 hours on high.
4. Add clams and the condensed milk.
5. Cook for 1 more hour on low. Serve.

Not only is this one of the the best New England Clam Chowders you'll ever have, but you can enjoy it while sitting on the dock of the bay in summer or while curled up on the couch or at the ski lodge after hitting the slopes in front of a big fire in winter(If Manhattan Clam Chowder's. It's easy, hearty, and quick to make in your Instant It's healthy, fast, and gluten free. #clamchowder #soup #instantpot #glutenfree. This favorite chowder from colonial days is a white chowder made with milk or cream. By :I Love My Instant Pot®Soups, Stews, and Chilis Recipe Book by Kelly Jaggers. Open lid and stir in clams and cream.

Subscribe to receive free email updates: