Easiest Way to Make Yummy Mini cookie sundae cups
Mini cookie sundae cups. I used one tablespoon, and that was plenty for me. Cookie Bowls: Add cookies to food processor; pulse until finely ground. Add melted butter and brown sugar; pulse until combined.
Crunchy toppings such as chopped nuts, sprinkles, crumbled Heath bar, crushed Oreos and mini chocolate chips. Cookies and candies are a must! There are even mini fudge stripes cookies, Reeses Pieces, M&M's, gummy worms, and mini peanut butter cups on this board. You can cook Mini cookie sundae cups using 4 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Mini cookie sundae cups
- It's 1 package of refrigerated break apart sugar cookies.
- You need As needed of Cooking spray.
- Prepare To taste of Ice cream of your choice.
- You need To taste of Toppings of your choice: sprinkles, nuts, chocolate, caramel, cherries, marshmallows, whipped cream.
And don't forget the whipped cream and maraschino cherries! SAUCES: Mini Individual Chocolate Chip Cookie Sundae (Pizookie) made with caramel chocolate chip cookie dough, cooked until golden brown and topped with ice cream.. This isn't a cakey chocolate chip cookie. These poppable treats are so cute, absolutely delicious, and couldn't be easier to make!
Mini cookie sundae cups instructions
- Preheat oven to 350. Spray a muffin pan with cooking spray..
- Press 1-2 squares of cookie dough in each cup in the muffin pan and bake 8-10 minutes until edges are golden brown..
- Cool 30 minutes then remove using a butter knife to go around the edges and pry them out..
- Put as many scoops of ice cream in them as you want and add on the toppings!.
And with only five ingredients, these might just be your newest dessert addiction.. Press the cookie dough onto bottoms and spread to the sides of the muffin pan cups. Items may not be available in all stores. Prices and labels may vary by location. Hershey's® Ice Cream dessert cups are a favorite everywhere they are sold.
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