Bambooshoot In Coconut Soup.
You can cook Bambooshoot In Coconut Soup using 11 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Bambooshoot In Coconut Soup
- You need of Bamboo shoot.
- Prepare of Coconut milk.
- You need of Prawn or cuttlefish.
- You need of Garlic.
- Prepare of Shallots.
- It's of Small Chili (cabai rawit).
- It's of Red chili.
- You need of Turmeric.
- You need of Candlenut.
- It's of Galangal.
- You need leaf of Kafir lime.
Bambooshoot In Coconut Soup step by step
- Slice the bamboo shoot into slim noodle like form, boil it with salt for about 15 minutes. Discharge the water..
- Grind all herbs except for the galangal and kafir lime leaf. Galangal and kafir lime leaf are slice into julienne..
- Simmer the ground herb, galangal and kafir lime leaf until producing fragrance. Add the bamboo shoot..
- Add prawn or cuttlefish then boil until it is well cook. Ready to serve.
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