How to Prepare Delicious Beef Oven Pockets
Beef Oven Pockets. Beef Oven Pockets Delicious pockets serve with Au ju, gravy, or sauce if you like. In a large skillet, cook beef, onion, salt and pepper over medium heat until meat is no longer pink; drain and cool. Divide beef mixture into eighths; press mixture to compact and place lengthwise in center of rectangles.
The final step is to cook the beef in the oven with the cover removed. This browns the top of the beef, giving you the sought after burnt ends. It can also help reduce the sauce. You can cook Beef Oven Pockets using 17 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Beef Oven Pockets
- It's of Beef.
- Prepare 1-1/3 pound of ground sirloin.
- You need 1 teaspoon of salt.
- Prepare 1 teaspoon of ground black pepper.
- You need of Pockets.
- Prepare 1-1/2 cup of all purpose flour plus extra for dusting.
- You need 2 tablespoons of extra virgin olive oil for coating dough.
- It's 1 teaspoon of salt.
- You need 1 teaspoon of granulated garlic powder.
- You need 1 teaspoon of granulated onion powder.
- It's 1/2 cup of hot tap water.
- It's 1/2 cup of finely grated Parmesan cheese.
- Prepare of Wash.
- Prepare 1 of egg.
- Prepare 2 tablespoons of water.
- You need As needed of kosher salt for sprinkling on top.
- You need 4 teaspoon of shredded Parmesan cheese.
Then use a fork to shred the beef apart into delicious and beautiful slow. Hobo Dinner in the Oven: Foil packets are easy to make and cook in the oven. Shape the ground beef into patties and place in pan. Layer the vegetables on top of the beef patties, starting with the potatoes, then carrots and finally onion rings.
Beef Oven Pockets step by step
- .
- Oil the bowl. Coat the dough and allow to sit undisturbed for about 30 minutes..
- Season the meat and form into 4 patties. While the oven is preheating to 400 degrees Fahrenheit, let the patties get to room temperature..
- Flour a surface and put the dough for the pockets on it. Divide into 4 equal amounts. Roll each one out one at a time..
- Add a meat pattie into the center and fold the dough around the patties. Set folded side down on a lined oven safe pan. Repeat till done. Mix the egg and water. Add 3 slits into top of each pocket. Brush with egg wash..
- When coated with egg wash sprinkle with kosher salt. Put into oven for 45 minutes. Check from time to time juices will build up so I had to drain the pan once..
- After 30 minutes add shredded Parmesan on top and allow to melt for about 15 minutes in oven. Serve I hope you enjoy!!!!.
- The ground sirloin didn't shrink to much..
Season with salt, pepper and garlic salt to taste. Butter Garlic Herb Steak Foil Packets have melt in your mouth beef with hearty veggies that are grilled to perfection with butter that has garlic and herbs inside. This is one amazing meal that you don't want to miss out on! We have been loving every second of this warm weather and trying to get… The type of ground beef you choose can be so important to whatever recipe you are making. In this Hobo Dinner Foil Packets recipe I choose lean ground beef (instead of extra lean).
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