Recipe: Delicious Peach crumble with oat flour

Peach crumble with oat flour. Crumbles are one of the easiest desserts to make and real crowd-pleasers too. Try swapping your usual apple While the fruit cooks, place the flour, oat flakes, brown sugar and butter in a large bowl. Using your fingertips, rub all the ingredients together until it.

Everyone went in for a second and third serving, perfectly balanced and timing It is worth noting that the crumble is pretty dark going into the oven, making it difficult to tell when it hits. Make the best Rustic Peach-Oat Crumble with this easy recipe. Find thousands of free, expert-tested, printable recipes on HowStuffWorks.com. You can cook Peach crumble with oat flour using 5 ingredients and 8 steps. Here is how you cook it.

Ingredients of Peach crumble with oat flour

1. You need 4 of peaches.
2. It's 80 gr of sugar of coconut.
3. Prepare 1 tsp of vanilla extract.
4. Prepare 40 gr of margarine.
5. You need 100 gr of oat flour.

Combine oats, flour, sugar substitute, cinnamon and salt in medium bowl. Cut in butter with pastry blender or two knives until. Peach crumble, not to be mistaken for a peach crisp, has a decadent buttery topping. We piled the topping on so you don't get stuck with any lingering Make topping: In a medium bowl, combine flour, brown sugar, salt, and cinnamon.

Peach crumble with oat flour step by step

1. Put in a bowl: Flour, flakes, cinnamon, vanilla extract and mix..
2. Heat the margarine in a small pot and leave it to cool.
3. Slice in thin slices the peaches without the skin.
4. Lay the slices in a bake pan as lasagna and in each layer sprinkle cinnamon and sugar.
5. At the final layer put evenly the mix of flour and pour the batter..
6. Preheat the oven to 170 degrees air.
7. Bake for about 25 min depending the oven.
8. Let it rest for 20 min out.

This crumble uses spelt flour and rolled oats in the topping for a rustic crunch. No sugar is added to the peach filling, keeping the overall added sugar content low. This delicious peach crumble is finished with a buttery, crunchy topping. The dessert is perfect for a summer This fresh peach dessert bakes to perfection with a crunchy spiced crumble topping. Scoop into serving bowls, along with whipped cream or vanilla ice cream if so desired.

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