Recipe: Appetizing Pinwheel cheese buns

Pinwheel cheese buns. Place cheese slices on dough; roll up from short end. Place one slice in each prepared muffin pan cup. This pinwheel recipe is loaded with sweet caramelized onions and melty cheese for a decadent appetizer anytime of the year.

These Ham and Cheese Pinwheels from Delish.com are the best. Brush over pinwheels, then sprinkle poppy seeds on top. These pinwheels are the perfect solution. You can cook Pinwheel cheese buns using 7 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Pinwheel cheese buns

1. Prepare 3 cup of all-purpose flour, I use after white and half whole wheat.
2. Prepare 2 tbsp of white sugar.
3. You need 1 1/2 tsp of salt.
4. It's 2 1/4 tsp of bread machine yeast.
5. It's 1 cup of water.
6. You need 2 cup of shredded cheddar cheese, or any kind you have on hand.
7. You need 1 tbsp of cooking spray or olive oil.

Using just five ingredients including buttery crescent dough, sliced ham and Swiss cheese, every roll-up is topped with a sweet drizzle of honey just before serving. Hungarian Cheese Scones/Buns: You can add fried bacon tidbits for extra goodness! · Creamy, crunchy and full of flavor these Pickle Dip Pinwheels are full of cream cheese, sliced ham and diced. Such a fun little snack or appetizer! Kids will love these fun sandwiches in their lunchboxes.

Pinwheel cheese buns step by step

1. Add all ingredients except for the cheese and olive oil to your bread machine pan in the order that your bread machine instructions indicate. Set to dough.
2. When the dough cycle is complete, remove dough and place on a lightly floured surface. Using a rolling pin, roll out the dough into a very large rectangle. About 1/4" thick.
3. Now apply either the cooking spray or olive oil to the dough and sprinkle the cheese evenly.
4. Starting at the longest part of the rectangle, slowly roll the dough a bit at a time. Once all rolled up, using a sharp knife cut into 12 equal pieces. Place on a baking sheet lined with parchment paper, cover and let rise for 30-40 minutes or until double in size.
5. Preheat oven to 350°F, once pinwheels have risen, bake in oven for 20 minutes.
6. Optional, I sprinkle dried parsley and parmesan cheese after I remove from the oven.

Salami, Olive, and Cream Cheese Pinwheels. iwashyoudry.com. Ham and cheese pastry pinwheels are a great, easy appetizer that are sure to be a crowd favorite at your holiday parties. A little while back I shared my recipe for homemade puff pastry, and, if you recall, strongly encouraged you to make a few extra batches and store some in your freezer. Chocolate pinwheel cookies are as soft and delicious as they are fun to make. Stand out in a boring sea of chocolate chip cookies with these beauties!

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