How to Make Perfect Stuffed Cabbage Soup

Stuffed Cabbage Soup. Unstuffed cabbage roll soup has all the great flavors of traditional cabbage rolls, without all the fuss. They're cabbage leaves stuffed with a flavorful beef and rice filling; smothered in a sweet and. Stuffed Cabbage Soup is a simple hearty recipe with all the delicious flavors of Traditional Stuffed Cabbage Rolls but none of the work!

If you like vegetable soup then this is similar, but with a little bit of sweet taste. This recipe for Stuffed Cabbage Soup takes my mom's classic recipe and makes it super easy! Un-Stuffed Cabbage SoupAll Things Food, Cooking with Mary and Friends. You can cook Stuffed Cabbage Soup using 15 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Stuffed Cabbage Soup

1. You need 2 tbs of olive oil.
2. Prepare to taste of Salt, pepper, Italian seasoning.
3. It's 1 tsp of garlic & herb seasoning.
4. Prepare 1.25 pounds of ground beef (90/10).
5. You need 1 of yellow onion diced.
6. Prepare 2 tbs of minced garlic.
7. You need 1 of medium green cabbage (chopped or diced).
8. Prepare 2-3 of carrots, cut to your liking.
9. Prepare 1 (32 oz) of bottle of beef broth.
10. Prepare 3 (8 oz) of can tomato sauce.
11. You need 8 oz of water.
12. Prepare 1/2 cup of uncooked white rice.
13. You need 2 of bay leaves.
14. Prepare 3 tbs of brown sugar.
15. It's of Optional:parsley.

Today's recipe is one that is a HUGE help to me when I'm trying to cut calories…Stuffed Cabbage Soup. Unstuffed cabbage soup you could call it and cooks on it's own all day in your crockpot. Here's an easy slow cooker stuffed cabbage soup recipe your family will love! Stuffed Cabbage Soup has the same ingredients as stuffed cabbage rolls - ground beef, rice, tomatoes, and cabbage - minus the extra time and effort to assemble them.

Stuffed Cabbage Soup step by step

1. Pour olive oil into pot over medium high heat. Add ground beef, garlic, salt, pepper, & Italian seasoning. Break up meat with spatula & let cook 5 minutes. Then add onion & cook 2-3 minutes..
2. Note: you may want to switch to a bigger pot* Add your remaining ingredients to the pot, stir & bring to simmer. Add salt, pepper and more minced garlic if desired. Turn heat down to medium-low and let cook with lid on for 25-30 minutes. Stir occasionally, and reduce heat to low for the last 10 minutes. You can add parsley or parmesan cheese for garnish. Enjoy!.
3. ..

Stuffed cabbage is one of those foods that instantly takes me back to my childhood. I love little stuffed cabbage rolls. They make me think of my grandma. She would make them by scratch and serve them for dinner time to time. Recipe courtesy of Zoe Feigenbaum and Emma Feigenbaum.

Subscribe to receive free email updates: