Recipe: Appetizing Crockpot Chicken Taquitos Recipe

Crockpot Chicken Taquitos Recipe. Crock-Pot Taquitos: Finally a Meal the Whole Family Can Enjoy. We literally have never met anyone that didn't go crazy over the heaping piles of homemade Crock-Pot Chicken Taquitos served for dinner. If you love Mexican food, here is a recipe that will soon become a new favorite!

Who says boneless, skinless chicken breasts have to be boring? This chicken has TONS of flavor! It's got spice from the chiles, some tang from the lime juice, and just a hint of sweetness from the brown sugar. You can have Crockpot Chicken Taquitos Recipe using 10 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Crockpot Chicken Taquitos Recipe

1. It's 1 lb of chicken breast.
2. You need 1 teaspoon of cumin.
3. Prepare 1 teaspoon of garlic powder.
4. It's 1 teaspoon of chili powder.
5. It's 1/2 teaspoon of salt.
6. Prepare 1/4 teaspoon of pepper.
7. You need 1/3 cup of water.
8. Prepare 4 ounces of cream cheese, cubed and softened.
9. You need 3/4 cup of shredded cheese.
10. It's of flour tortillas.

Recipe for chicken taquitos made from boneless chicken breast or leg meat. Rolled crispy chicken tacos made from left over roast baked poached What makes these chicken taquitos so satisfying is that we load them with tons of freshly shredded chicken that's cooked with fragrant onions and garlic. These recipes for chicken entrees and casseroles cooked in the crockpot are among the best you can get. Another great thing about slow cookers, they are so forgiving.

Crockpot Chicken Taquitos Recipe instructions

1. In a small bowl, add cumin, garlic powder, chili powder, salt and pepper, mix well. Place chicken breast in the bottom of slow cooker. Pour water into crock., season chicken..
2. Cook on low for 4 hours. Remove chicken from slow cooker and shred with 2 forks. I used my pressure cooker (ninja foodie you can see my water line so not much water and I drained the water after it was done cooking... this was set on hi for 5 mins with a natural release.).
3. Mix with cream cheese and 1/4 cup shredded cheese..
4. Warm flour tortillas and spread a small amount of chicken mixture onto the tortillas..
5. Sprinkle with remaining cheese Roll up..
6. Serve with additional toppings such as sour cream, salsa and avocado..
7. Notes - I used a food processor for the chicken,..just easily for me...

Chicken - hello, it's a chicken taco meat recipe. Taco Seasoning - You can either make your own or buy the How to Make Chicken Taco Meat. And, no one will know it happens to be keto crack chicken, too. Crockpot Chicken Taquitos will be a hit. Chicken and Cheese taquitos recipe is such an easy taquito recipe.

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