Recipe: Appetizing Plantain salad
Plantain salad. The Best Plantain Salad Recipes on Yummly Grilled Chicken And Plantain Salad, Gallo Pinto Con Platanos Fritos, Caribbean Barbecued Pork Chops. Plantain salad recipe: Mix all the ingredients except for the oil and vinegar in a large bowl and refrigerate.
Well, I'm officially over winter and am ready for some sunshine. Plantain Salad might be just the main course you are searching for. This salad is typical of this tradition--and quite delicious. You can cook Plantain salad using 10 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Plantain salad
- It's of Plantain.
- It's of Cucumber.
- It's of Green pepper.
- Prepare of Red pepper.
- It's of Onion.
- It's of Tomato.
- You need of Seasoning.
- It's of Black pepper.
- Prepare of White pepper.
- It's of Olive oil.
Peel the plantains by cutting through the peel lengthwise and sliding your fingers under the skin to pull it off. Salads that dont suck Diary of a nigerianchef. Once you have the salad and dressing altogether, you can eat it on its own as a side dish or serve it over greens (as I did in the. Chef Schiaffino's Plantain Salad: This recipe comes straight from Malabar and Aqua Expeditions chef Pedro Miguel Schiaffino.
Plantain salad step by step
- Fry d plantain until it become brown,then keep it aside.
- Chopped all the ingredients, (ring form).
- Get a Pan, add little amount of olive oil, add ur chopped green pepper, tomato, onion, red pepper, put ur seasoning n it then fry it for some minute.
- Then add ur fryn plantain, cucumber, black pepper, white pepper.
- Cover it, and leave it for 5min at low heat.
- Enjoy 😋😋😋.
Buckshorn Plantain is an old-time salad green that has been recently rediscovered. You've probably never heard of buckshorn plantain (pronounced bucks-horn), but this nutritious salad green has been. Plantain leaf is a wonderful herb that grows in many places and can help fight infection, skin problems, bee stings, and more. Plantain: A Healing Herb in Your Backyard. Plantains have a mild squash-like or potato-like or sweet potato-like flavor with a faint sweetness reminiscent of a banana.
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