Easiest Way to Cook Yummy Basic Pizza Dough Non Yeast

Basic Pizza Dough Non Yeast. This no-yeast pizza crust recipe is quick and easy to make without the long hours of letting the dough rise and is perfect for a weeknight meal. Don't spend hours making pizza dough! This No Yeast Pizza Dough is the quickest, easiest way to make fresh, homemade pizza for your family.

Keep It Simple: Water, Yeast, Flour, Salt. If you're feeding a larger crowd or just want extra dough for future pizza dinners, you can double or triple the basic ingredients — the recipe scales up just fine. Stir until it forms a ball. You can have Basic Pizza Dough Non Yeast using 14 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Basic Pizza Dough Non Yeast

1. You need of basic pizza dough (non yeast).
2. It's 1 1/2 cup of self raising flour.
3. It's 1 pinch of salt.
4. It's 1 of egg.
5. It's 2 tbsp of olive oil.
6. Prepare 1/2 cup of milk.
7. Prepare of ham and tomato with mint pizza.
8. You need 2 tbsp of leggo tomato paste.
9. Prepare 2 of fresh cherry tomatoes.
10. It's 2 slice of chedder cheese.
11. Prepare 4 slice of thinly cured black pepper ham.
12. You need 1 dash of olive oil.
13. It's 5 of fresh mint.
14. It's 6 slice of thinly shave parmesan cheese.

If dough is stiff, add more water. The dough will be soft, not sticky. This homemade pizza crust comes together quickly—give the dough time to rise and a Loved it!! Worried because my dough was not sticky and my yeast only bubbled in one View image.

Basic Pizza Dough Non Yeast instructions

1. Basic non yeast pizza dough.
2. Sieve then flour and add salt in a bowl then make a well in the middle.
3. In seperate bowl beat egg with oil and milk.
4. Add egg mixture unto flour and mix into soft dough.
5. Knead lightly on flour surface then divide into 2 medium or 3 small size pizza on an oiled pizza tray or pizza stone.
6. This point the pizza dough can be wrap up and freeze up to a week.
7. Roll thinly and place pizza on baking stone then add tomato paste then top fresh slice tomato.
8. Add ham and chedder cheese then top some olive oil.
9. Bake at 200 C for 15 to 20 minute depending on the thickness and size of the pizza, half way through add some fresh mint and continue to bake.
10. My option to Serve ham and tomato with mint pizza top thinly shave parmesan cheese.

Quick Basic Pizza Dough. this link is to an external site that may or may not. Well, at any rate, knowing how to make a good basic pizza dough will get you far, because it's easy, versatile, and you can make one for now and one for later. In the bowl of a mixer fitted with a dough hook, pour the warm water in and sprinkle with yeast. Try this Pizza Dough - No Yeast recipe, or contribute your own. Place on pizza pan, mash/spread out flat and turn up edges ½ inch and pinch.

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