Easiest Way to Make Perfect Bechamel Pasta

Bechamel Pasta. Creamy white sauce pasta aka béchamel sauce pasta is one of my favorite pasta recipes. How to make pasta with bechamel sauce. Music used: September Sky by Per Kiilstofte.

Mushroom Lasagna With Bechamel Sauce, Veggie Lasagne With Bean Bechamel Sauce, Easy Baked Croque Madame with Bechamel SauceHallmark Channel. White sauce pasta is a delicious dish made of pasta, butter, milk, cheese & herbs. It is basically cooked pasta tossed in cheesy white sauce. You can have Bechamel Pasta using 15 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Bechamel Pasta

1. You need 16 oz of Chicken Breast.
2. It's 1 Tb of Garlic Puree.
3. Prepare Pinch of Onion Powder.
4. Prepare 450 g of Macaroni.
5. Prepare 4 Tb of Salted Butter.
6. Prepare 4 Tb of Flour.
7. Prepare 1/2 tsp of Mustard Powder.
8. You need 1/8 tsp of Cayenne Pepper.
9. Prepare 2 1/2 cup of Milk.
10. It's 3/4 cup of Half and Half Cream.
11. It's 2 cups of 5 year Aged Cheddar.
12. It's 1 cup of Havarti.
13. It's 1 cup of Parmesan.
14. It's to taste of Salt and Pepper.
15. Prepare of Paprika to cover.

White sauce is also known as bechamel sauce & is made using. Find bechamel pasta stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. A comforting Egyptian pasta dish with cheese and creamy bechamel sauce. How to make the béchamel sauce.

Bechamel Pasta step by step

1. Pan fry the chicken breast seasoning it with Garlic puree, onion powder, salt, and pepper..
2. Bring salted water to a boil. And cook the pasta for 10-12 minutes or until al dente. Drain and set aside..
3. Melt butter in a saucepan over medium high heat..
4. Whisk in flour and cook for 1 to 2 minutes until flour begins to color..
5. Slowly add milk and cream. Whisking until sauce is smooth and bubbly..
6. Whisk in mustard powder and cayenne pepper..
7. Reduce heat to low. Add the cheeses and stir until melted through. Season with salt and pepper..
8. Add the sauce to pasta. Place in oven-safe dish. Cover top with paprika..
9. Bake on 400°F for 20-25 minutes or until top browns..

In a large saucepan over med-high heat melt the butter. Chicken and Pasta in a Béchamel Sauce. Silky and creamy, this French-inspired dish of béchamel sauce is tossed with pasta, grilled chicken and topped with melted mozzarella. Add the pasta to the mixture and then add the pinch of salt and black pepper. A ground meat mixture between two layers of macaroni smothered in a creamy bachamel sauce.

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